Recipes
- Green Peppers
- Mushrooms
- Baby Corn
- Broccoli
- Chinese Noodles
- 2Ladles of Sweet Chili Sauce
- 1Ladle of Garlic Chili Sauce
- 2Ladles of Soy Sauce
* Protein calories per 1/2 cup serving / Vegetable calories per 1/4 cup serving
| Calories: | 155 |
| Calories From Fat (g): | 40 |
| Total Fat (g): | 4.5 |
| Saturated Fat (g): | .5 |
| Sodium (mg): | 2325 |
| Total Carbohydrates (g): | 26 |
| Total Fiber (g): | 1 |
| Total Sugars (g): | 7 |
| Total Protein (g): | 8 |
| Allergens: Gluten, Soybean | |