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Seafood Jambalaya

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Seafood
  • Cod*
  • Scallops*
  • Onions
  • Green Peppers
  • Celery
  • Jalapenos
  • 1Ladle of Five Village Fire Szechuan®
  • 1Ladle of Sherry
  • 1Ladle of Garlic Chili Sauce
  • ½Ladle of Garlic Broth
  • ½Ladle of Garlic Oil
* Protein calories per 1/2 cup serving / Vegetable calories per 1/4 cup serving
Calories: 252
Calories From Fat (g): 117
Total Fat (g): 13
Saturated Fat (g): 1.5
Cholesterol (mg): 142
Sodium (mg): 1344
Total Carbohydrates (g): 11
Total Fiber (g): 2
Total Sugars (g): 4
Total Protein (g): 15
Allergens: Shellfish
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