Omaha (114th Street) Winners!

Week 4

Veggie Fire

By Angela Paulson

Meat: Chicken
Noodles: Yakisoba and pad thai
Vegetables: Cabbage, potatoes, broccoli, onions, celery, green beans, bean sprouts
Sauces: 2 ladles Samurai Teriyaki, 2 ladles Khan's Favorite, 1 ladle Not-So-Sweet & Sour, 1 ladle Kung Pao... Yow! 4 ladles hot chili oil, 1 ladle sesame oil, 1 ladle garlic oil
Secret Weapon: Top with sunflower seeds
Burn Rating: 4

 

Week 3

Paul's Paradise

By Paul Marine

Meat: Pork, chicken and sausage
Noodles: Yakisoba
Vegetables: Onion, broccoli, carrots, cabbage, spinach, celery, mushrooms
Sauces: 2 ladles Not-So-Sweet & Sour, 2 ladles Burn Your Village BBQ, 1 ladle Samurai Teriyaki, 1 ladle Black Thai Peanut, 1/2 ladle sesame oil, 1/2 ladle garlic oil
Secret Weapon: Top with 2 spoons of peanuts
Burn Rating: 1

 

Week 2

Herbie "Heat Me Up" Huskers

By Jordan Tuma

Meat: Beef, spicy sausage
Noodles: Chinese
Vegetables: Baby corn, tomatoes, green peppers, mushrooms, water chestnuts, bean sprouts
Sauces: 2 ladles Kung Pao... Yow! 2 ladles Burn Your Village BBQ, 1 ladle Samurai Teriyaki, 1 ladle Khan's Favorite
Secret Weapon: Baby corn for the Huskers
Burn Rating: 3

 

Week 1

Mongolian Nose Tickler

By Tomek Sawan

Meat: Beef
Noodles: None
Vegetables: Onions, mushrooms, broccoli, zucchini, baby corn, bean sprouts
Sauces: 3 ladles Black Thai Peanut, 2 ladles Feed the Hordes Hoisin, 1 ladle sweet chili sauce
Secret Weapon: The aroma tickles your nostrils
Burn Rating: 1